Join The Hagen History Center for a Farm-to-Table dinner and wine pairing experience in Girard, PA at the historic Yellow House, an 1857 home set on 120 acres. Enjoy the freshest flavors and bounty of the Erie region at the historic Yellow House in Girard. This five-course dining experience and wine pairing, prepared by the chefs at Red Letter Hospitality’s Cork 1794, will feature all locally sourced ingredients from area farms.
Course 1: Seared Perch, Shaved Brussel Sprouts, Charred Onion, Wild Mushroom, Roasted Garlic Aioli, Basil Pesto
Course 2: Smoked Bone Marrow Butter, Grilled Ciabatta, Honey, Compressed Peach, Concord Grape Reduction
Course 3: Braised Pork Belly, Corn Succotash, Fried Cornbread Topping, Lemon Gel
Course 4: Seared NY Strip, Charred Butternut Squash Bechamel, Roasted Garlic, Fried Kale Chips, Duck Fat Fried Salt Potatoes
Dessert: Deconstructed Apple Pie, Streusel Topping, Mascarpone Whip, Lemon Crème Anglaise
$150 per person includes tax & gratuity
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